Mutton Ribs

Nutritional Value

Mutton naturally provides high-quality animal protein and essential amino acids, along with nutrients such as vitamin B12, iron, zinc, selenium and phosphorus.

The rib bone naturally contains calcium and phosphorus, while the surrounding meat and naturally occurring fat provide protein and dietary energy.

Potential Benefits for Pets

• High-quality animal protein provides essential amino acids for normal muscle and tissue maintenance.
• Calcium and phosphorus are naturally present in bone and are important for normal skeletal health.
• Vitamin B12 supports normal red blood cell formation and nervous-system function.
• Iron contributes to normal oxygen transport and red blood cell formation.
• Zinc and selenium support normal immune and cellular functions.
• Naturally occurring fat provides dietary energy, depending on the cut.
• Bone-in variety provides an alternative to boneless meat preparations within a suitably planned feeding routine.